Fig And Raspberry

Fig & Raspberry Baked Brie
Fig and Raspberry PAIR-N-DIPITY® Spread Fig and Raspberry PAIR-N-DIPITY® Spread
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Fig & Raspberry Baked Brie

An easy centerpiece that looks like you tried harder than you did.

Ingredients

  • 1 wheel of brie
  • Button’s Biscuits Fig & Raspberry PAIR-N-DIPITY® spread
  • Olive oil
  • Fresh cracked black pepper
  • Crackers or sliced baguette

Directions

  1. Preheat oven to 375°F.
  2. Place brie in a small oven-safe dish.
  3. Spoon fig & raspberry spread generously over the top.
  4. Drizzle lightly with olive oil and add cracked pepper.
  5. Bake 12–15 minutes until brie is soft and starting to ooze.
  6. Serve immediately with crackers or bread.

How to serve
 Perfect for gatherings, wine nights, or holiday boards.

Pairs well with

  • Sparkling rosé, prosecco, or a light red wine
  • Crackers, sliced baguette, fresh fruit, or charcuterie boards

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